Dame Patsy and Sir David visited Christchurch on Wednesday.
First stop was Blinc Innovation's 'Sustainable Protein: Healthy People & Planet' event at Tai Tapu near Christchurch. Dame Patsy spoke of how New Zealand's innovative mindset and reputation for quality food products ideally places us to lead change
![Image of Dame Patsy and Sir David with the Blinc Innovation team - Toni Laming, CE; Steve Saunders, Director; Victoria Stark, Marketing & Development Manager; Carolyn Reid, Operations Manager; Katie Browning, Community & Events Manager.](/sites/default/files/styles/scale_width_full_column/public/2019-05/gg-may19-chchproteinmuseum%20021.jpg?itok=JNFYAU4D)
This was folowed by a visit to the Canterbury Museum to see the fascinating exhibition 'Breaking the Ice: The First Year in Antarctica" about the 1898-1900 Southern Cross expedition.
Dame Patsy and Sir David also looked through the Museum's Antarctic gallery.
![Image of Lizzie Meek, Antarctic Heritage Trust, Programme Manager- Antarctica with Dame Patsy and Sir David](/sites/default/files/styles/scale_width_full_column/public/2019-05/gg-may19-chchproteinmuseum%20105.jpg?itok=SNfmc6GE)