Back to top anchor

Red Cross "Taste of Cultures" dinner

Dame Patsy and Sir David hosted a fundraising dinner for the Red Cross to mark World Refugee Day. The food was based on the organisation's "Taste of Cultures' cookbook, which gathered together recipes and stories from former refugees now living in New Zealand. The dinner was cooked by guest chefs Pratheepan Neruraya from Sri Lanka; Veronica Montane from Chile and Hajar Masraeh from Iran, working alongside the Government House chefs.
Issue date: 
Wednesday, 19 June 2019
Occasion: 
Government House Events
Last updated: 
Wednesday, 19 June 2019

Help us improve the Governor-General website

Your feedback is very important in helping us improve the Governor-General website.

10 + 5 =
Solve this simple math problem and enter the result. E.g. for 1+3, enter 4.